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One Pot Pesto Pasta with Bacon for Camping Adventures

ByDerek Vitiello

Imagine enjoying a delicious, homemade meal while surrounded by nature. This One Pot Pesto Pasta with Bacon is perfect for camping trips or outdoor gatherings. Using just one pot, you can whip up this satisfying dish on a camp stove, making cleanup a breeze.

With its fresh basil pesto and crispy bacon, this recipe combines simplicity with incredible flavors, ensuring you have a delightful dining experience in the great outdoors. Whether you’re a seasoned camper or just looking for an easy meal to prepare outside, this recipe has you covered.

Captivating Outdoor Dining Experience

Imagine savoring a delightful meal amidst the tranquility of nature. This One Pot Pesto Pasta with Bacon truly encapsulates the essence of outdoor cooking, making it an ideal choice for camping.

Its vibrant green hue from the fresh basil pesto, complemented by crispy bacon and colorful cherry tomatoes, brings a burst of flavor and visual appeal to any campsite. With only one pot needed for preparation, this dish simplifies the cooking process, allowing you to enjoy your surroundings rather than stress about cleanup.

Flavorful Ingredients for a Satisfying Meal

The combination of al dente pasta, aromatic garlic, and rich basil pesto creates a savory blend that is hard to resist. Each ingredient plays a crucial role in enhancing the overall taste, while the crispy bacon adds a delightful crunch.

Cherry tomatoes contribute sweetness and color, making this dish not only delicious but also visually enticing. The simplicity of the ingredients ensures that you can easily source them while on your camping adventures.

Simplified Cooking Process

Using a camp stove, preparation becomes a breeze. Start by cooking the bacon until it reaches the perfect crispiness, allowing the rendered fat to infuse the pot.

Next, sauté the garlic to create an aroma that awakens the senses. The addition of pasta and broth sets the foundation for a hearty meal, with the cook time being remarkably quick. Stirring in the pesto and other ingredients brings everything together in a harmonious blend of flavors.

Garnishes and Serving Suggestions

To elevate your dining experience, consider garnishing with fresh basil leaves and a sprinkle of Parmesan cheese. These finishing touches enhance the presentation and flavor, making each bite even more enjoyable.

Set the table outdoors, surrounded by nature, and take a moment to appreciate the beauty around you. The rustic fork resting beside the bowl and the campfire setup in the background create a picturesque scene for enjoying your meal.

Quick and Nutritious Option for Campers

This dish is not only quick to prepare, but it also packs a nutritional punch. With 450 calories per serving, it offers a balance of carbohydrates, fats, and proteins, making it a well-rounded option for active days spent outdoors.

Whether you’re hiking, fishing, or simply relaxing by the campfire, this One Pot Pesto Pasta with Bacon will keep you satisfied and energized for your adventures ahead.

Creating Memorable Moments in Nature

Cooking and sharing meals outdoors often leads to cherished memories among friends and family. The simplicity of this dish allows you to focus on the experience rather than the complexities of meal preparation.

As you gather around the bowl of pasta, laughter and stories begin to flow, enhancing the spirit of camaraderie that camping brings. Embrace the freedom of outdoor cooking and create lasting memories with every bite of this delightful meal.

Easy One Pot Pesto Pasta with Bacon

One Pot Pesto Pasta with Bacon on a camping table surrounded by greenery, showcasing a delicious outdoor meal.

This One Pot Pesto Pasta is a savory blend of al dente pasta, aromatic garlic, and rich basil pesto, all enhanced by crispy bacon that adds a wonderful depth of flavor. It’s a quick and satisfying meal that brings a taste of home to your camping adventures.

Ingredients

  • 8 ounces pasta of your choice (penne or fusilli work well)
  • 4 slices of bacon, chopped
  • 2 cups vegetable or chicken broth
  • 1/2 cup prepared basil pesto
  • 1/2 cup cherry tomatoes, halved
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste
  • Fresh basil leaves for garnish
  • Parmesan cheese for serving (optional)

Instructions

  1. Cook the Bacon: In a large pot over medium heat, cook the chopped bacon until crispy. Remove and set aside, leaving the rendered fat in the pot.
  2. Sauté Aromatics: Add minced garlic to the pot and sauté for about 1 minute until fragrant.
  3. Add Pasta and Broth: Stir in the pasta and pour in the broth. Bring to a boil, then reduce to a simmer. Cook according to package instructions until the pasta is al dente, stirring occasionally.
  4. Combine Ingredients: Once the pasta is cooked, stir in the basil pesto, cherry tomatoes, and cooked bacon. Season with salt, pepper, and red pepper flakes if using.
  5. Serve: Garnish with fresh basil leaves and grated Parmesan cheese if desired. Enjoy your One Pot Pesto Pasta while soaking in the beautiful outdoors!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 450kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 50g

My goal with my writing and Scenic Snacking as a whole is to share my passions of hiking, camping, and a love of the outdoors with our readers. Making the difficult and uncertain feel more approachable to people that might not know enough to feel comfortable taking their first steps into the wilderness is a driving factor for me. When I'm not writing you can find me on a trail, in a forest, or next to a river with hiking shoes on my feet and a fly rod somewhere close by.

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